Samura REPTILE Universal Kitchen Bread knife 235mm from AUS 10 Japanese steel 60 HRC

Producer: Samura

About Samura:

SAMURA — a team of professionals who create uniquely designed, high-end knives. We started our journey in 2003. We made our first product lines with the Japanese companies MAC and Mcusta. Japanese philosophy and traditions run deep in our DNA. We are absolutely sure that a Japanese knife cuts better than a European one. Japanese knives remain sharper longer and retain their edges longer.

Samura has been making its knives at production sites in four countries since 2010. We are currently producing 18 knife lines and a huge number of kitchen accessories. We use the best modern materials for the handle: Micarta, G10, stabilised wood, plastic with a soft-touch coating, Kraton, and composites.

REPTILE knives

Saw-like Samura Reptile bread knife with a blade length of 235 mm will cope with various products: with tough crunchy bread crust, with a delicate hot baguette, with strong nuts-fillings. This serrated knife resembling a crocodile can be used as a knife for frozen products as well.

Specification

• Purpose: Bread knife
• Manufacturer: Samura
• Series: REPTILE
• Article: SRP-0055
• Blade material: AUS-10
• Blade hardness (HRC): 60
• Number of steel layers: 1
• Handle material: Steel
• Blade length (mm): 235
• Length (mm): 380
• Width (mm): 36
• Thickness (mm): 20
• Package size (cm): 41.2 x 8 x 3.4
• Net weight (g): 143
• Gross weight (g): 398

Packed in original Samura packaging.Materials from Japan. Assembly in China.